Published: 2022-09-05

Articles

Occurrence of diversity of bacteria during anaerobic fermentation of cow dung and corn cob

Tolulope A. Ogunnusi, Hakeem Salaudeen

49-58

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Organic Compound Composition in Sachet and Bottled Water Potable Produced in Southwest Ado Ekiti, Nigeria

Abiodun Ayodele Ojo, Akanji Raji Mubarak, Amos Onasanya, Jonathan Johnson, Ezekiel Adewole, Olajumoke Tolulope Idowu

59-65

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Detectable Respiratory Viruses IgM and IgG Antibodies among Children with Acute Respiratory Tract Infections in Owo, Ondo State, Nigeria

Olayinka Idris, Olatunji M. Kolawole

66-76

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Prevalence and Management of Falciparum Malaria among Febrile Patients in South-western Nigeria

Toluwani B. Agunbiade, Pius A. Okiki, Joseph Olurotimi Sanya

77-82

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Sero-epidemiology of Marburg virus amongst respondents in Sobi Area, Ilorin, Kwara State, Nigeria

Olatunji Matthew Kolawole, Akinola Alex Ogunleye, Muhammed Mustapha Suleiman

83-91

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Optimization of Crop Harvesting and Processing Machines, Through Modification of the Soil Biochemical Properties

O. Eboibi, O. I. Akpokodje, S. O. Okpo

92-100

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Chemical Properties of Soil under Different Redox Potentials

Olufemi Dayo-Olagbende, Kehinde Oseni Sanni; Omowumi Oluwawemimo Akingbola; Babatunde Sunday Ewulo

101-108

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Lithofacies Analysis and Depositional Environment of Eocene – Paleocene Sediments of Ewekoro Quarry SW, Nigeria

A. S. Ogunjobi, Olayemi Y. Ogundipe, Martins Ilevbare

109-115

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The Geotechnical Investigation of Subsoil Materials in a Typical Basement Terrain, Southwestern Nigeria- A Case study.

Philips Omowumi Falae, Ayo Ogundana

116-122

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Prevalence, intensity and influence of size and seasons on parasites of Oreochromis niloticus in Ekiti State Dams, southwest, Nigeria.

Peter T. Olagbemide, Olufemi D. Owolabi

123-131

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